They are a great breakfast treat…or you can enjoy them as a snack, or dessert because they basically taste like a chocolate cupcake, but they are healthy-ish! If you still have leftovers by then, place in an airtight container and … Pretty easy! Well, I decided it was time to make a healthier chocolate zucchini treat…and now you are in for a real treat because they are delicious and I am sharing the recipe TODAY! … Still looking for more desserts? Add the zucchini and stir to mix with your silicone spatula, spoon or whisk. In a medium-sized bowl, combine all of the wet ingredients–applesauce, plant milk, vanilla, vinegar, and date paste or maple syrup (if subbing out for the dry sweetener). Top each muffin with three chocolate chips… or a … Servings 12 muffins… Servings. I try to find the best deal I can on decent quality food and so typically, when I make things from scratch it is more affordable than buying them. These are the perfect muffins for both adults and children. https://naughtynutrition.co/recipes/healthy-chocolate-zucchini-muffins Win! Set aside. Fold in the zucchini and the chocolate chips.Divide the batter evenly amongst each cavity (I used a large cookie scoop). Add the egg, maple syrup, applesauce, and vanilla to the center. You cannot sub it 1:1 in recipes for this reason. We share a love of cooking, baking, and entertaining. The muffins are good out of the oven, but I highly recommend you let the muffins cool and sit for a few hours or if you want to make them the day before enjoying, even better. Zucchini bread, zucchini cake, zucchini brownies, zucchini pancakes…and the list goes on. Defrost on the counter or reheat in the microwave for 20 to 30 seconds. In a large mixing bowl, whisk together the dry ingredients: white whole wheat flour, cocoa powder, baking soda, espresso powder, salt, and cinnamon. Add the dry ingredients to the zucchini mixture and stir until just combined, don’t over mix. Spoon … What’s the actual measurement for these ingredients? We decided two years ago to pay off our massive amount of student loans. Stir in … Wrap muffins individually in freezer-safe bags or store them in a large freezer bag. If you’ve read a few of my posts, you know that we eat mostly dairy-free. Delicious, moist and popular with the little ones! For the cocoa powder, almond milk, and maple syrup it says “&frac13” for the measurement for some reason. I have to say these muffins are indeed pretty affordable but with all things it depends on the ingredients you buy. have done this recipe twice using vanilla soy milk for the same reason you are mentioning and it works great / would assume vanilla oat milk would do the trick as well. They are naturally sweetened with honey, and despite the fact that they contain no butter or oil, they are marvelously moist, thanks to the addition of Greek yogurt, mashed banana and zucchini. Prep Time 15 minutes. It’s just so good. That said, I’m not loyal to brands and I don’t feel like I have to get all organic foods. Chocolate Paleo Zucchini Muffins. In a separate bowl, whisk together the egg, applesauce, vegetable oil, milk, and the vanilla extract. Stir well until a thick batter is formed, then … Set aside. They’re perfectly moist, fudgy, and both freezer and kid friendly … Prep time. Great for a picnic, a healthy afterschool snack or just a little bite of the … The muffins freeze well! https://www.nutiva.com/kitchen/13-things-to-know-about-coconut-flour/. Tag @twopeasandpod and hashtag it with #twopeasandtheirpod, I'm Maria and my husband is Josh. Stir in the … Stir to combine, and make a well in the center. Do zucchini muffins need to be refrigerated? See more details in the policy page. https://www.youtube.com/watch?v=eAvbupeYC5M, Super Simple and Delicious Street Corn Tostadas. The mixture was far too dry, so I added more milk (oat) and it was less dry but way too bitter. It’s ok if there is a little chocolate from the chocolate chips. 4.91 from 10 … Set aside. This really helps me keep creating content! Why you ask? Just proceed the exact same way for the recipe, then fill out muffin tins up 3/4, and bake for about 25 minutes, or until muffins … Sometimes, I will just use dark chocolate chips instead of getting the dairy-free chocolate chips because it’s usually cheaper. 2In a medium, whisk together flour, cocoa powder, baking soda, baking powder, and salt. In my humble opinion, chocolate zucchini muffins make for a fantastic breakfast, lunch or snack. The muffins get even more rich and chocolaty as they sit. Chocolate is the way to begin your day!. Healthy Chocolate Muffins (with veggies) These Healthy Chocolate Muffins are pack with good-for-you ingredients and can be made in your blender! 1 cup old fashioned oats. Add applesauce and egg and combine. Cream butter and sugar in a mixing bowl. However, there is still a small amount of dairy in the dark chocolate chips, so please check the label and make sure the ingredients are compatible with your dietary needs. Thanks! Today’s healthy zucchini muffins are hands-down one of my favorite muffin recipes I’ve ever baked. These healthy chocolate zucchini muffins are freezer-friendly! Do you squeeze out the zucchini after you shred it? Whisk milk, oil and egg in a separate bowl. Bake muffins at 425F 5 minutes, then reduce heat to 375F Those two substitutions are the most common for baking. The muffins should be set on top and bounce back when lightly touched. Leave a comment below and share a photo on Instagram. Fudgy and healthy Chocolate Zucchini Muffins are the perfect double chocolate easy treat made of clean eating ingredients that kids love! I think the muffins are even better the second day! I can’t help myself. I added extra chocolate chips which cut the bitterness but not enough. Enjoy decadent Healthy Double Chocolate Zucchini Muffins that are good for you and taste just as good as any other tasty chocolate muffins you have had. Cook Time: 20 minutes. You will go crazy for these over the top chocolate muffins. WINNING! You will never know these rich and decadent chocolate zucchini muffins are made with healthy ingredients. 30. minutes. One medium zucchini will yield 1 to 1.25 cups grated Zucchini. To reheat, place frozen muffins in microwave for 20-30 seconds. Make the muffins the night before so you can roll out of bed and enjoy a chocolate zucchini muffin for breakfast! This Paleo Zucchini Muffin … https://healthylittlecravings.com/en/2019/09/12/zucchini-chocolate-muffins Typically, I substitute oil for butter and almond milk for cow’s milk. https://cookingmadehealthy.com/healthy-chocolate-zucchini-muffins Sprinkle remaining chocolate chips over the tops of each muffin. I only use real whole milk and Coconut Oil and I don’t not get along…. My name is Ashley. Although these muffins are full of chocolatey goodness, they also do not lack in the “healthy eating” department. Jump to Recipe Print Recipe. Chocolate Zucchini Muffins: Healthy, Easy and Tasty! Your email address will not be published. Chocolate Chip Zucchini Muffins; Healthy Zucchini Lemon Muffins; Mini Butternut Squash Blueberry Muffins; Healthy Lunch Box Muffins; Print Recipe. Yes, they are a sweet treat but they do provide some health benefits that your traditional “chewy bar” snack does not. The cocoa powder and chocolate chips team up to create the BEST chocolate muffin! love a recipe that is lightened up and full of healthy ingredients!! And the added bonus? Life is a party at my house! These Muffins are delicious and fairly healthy for a chocolate muffin. I wasted a lot of ingredients and got nothing edible from my time or efforts. These chocolate zucchini muffins are made with healthy ingredients, but you will never know it because they are so rich and decadent. You can use whole milk and grape seed oil or canola oil. Thank you!! I don’t unless the zucchini is HUGE and super watery, then I squeeze it out a little. Why you ask? These healthy Double Chocolate Zucchini Muffins are made without any butter or oil, but so soft and tender that you’d never be able to tell! These Paleo Chocolate Zucchini Muffins are perfect year round, but especially in the summer when there’s tons of zucchini! These are SO INCREDIBLY GOOD!!! I followed the recipe with exact measurements only changing coconut flour in place of the white wheat flour. I used avocado oil when I made them today and it worked great! Layer grated zucchini in paper towels to get excess moisture off. In a large bowl, stir together almond milk, coconut oil, maple syrup, egg, and vanilla extract. These Healthy Chocolate Zucchini Muffins will make you want to jump out of bed so you can eat chocolate for breakfast. Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Simple Sausage, Kale and Potato Skillet Dinner, The Best Thanksgiving Stuffing from Scratch. Hi there! (batter will be very thick) Fold in shredded zucchini and chocolate chips. You will need the following ingredients: Double the chocolate, double the fun, right? Healthy Chocolate Zucchini Breakfast Muffins Recipe by Mary Course: Breakfast Difficulty: Medium. I love that it uses 2 cups of zucchini- the more the better, as I have loads from my garden. Everything I do is to benefit you as the reader, so all of my reviews are as honest and unbiased as possible. 9. muffins. It’s very dry and probably zapped all your moisture. I try everyday to love life while living on a budget. https://amyshealthybaking.com/.../03/29/healthy-zucchini-oatmeal-muffins 10. minutes. Super moist and delicious with chocolate fudgey goodness. Cook Time 25 minutes. Stir to combine (mix will still be quite dry), then mix in zucchini and sultanas. I usually go sweet and that is the problem. This post may contain affiliate links, where we earn from qualifying purchases. If you need the muffins to be gluten-free you can use all-purpose gluten-free flour. I love zucchini season because I love making zucchini EVERYTHING! Store leftovers in an airtight container. 5 from 10 votes. These double chocolate zucchini muffins are moist, packed with chocolate, and healthier than your average muffins at only 190 calories each! These healthy chocolate zucchini muffins are packed with great ingredients, but have a soft texture verging on brownies. look amazing! Spoon the batter into the muffin tin, filling each cup 2/3 of the way full. Spoon batter into prepared muffin cups. But don’t squeeze it out too much or the muffins will be dry. These Double Chocolate Zucchini Muffins are made with healthy ingredients, no refined sugar and are dairy free. Thus, I’m on a constant quest to find ways to make my food dairy-free and delicious. I really wanted to like these, but I started to notice things going downhill once I put in the dry ingredients. So, if you buy expensive chocolate chips that will up the price on these puppies. Yes, you an use soy milk or oat milk! This healthy chocolate zucchini bread is a very forgiving recipe that yields either an entire loaf or individual muffins. © 2008 - 2020 Two Peas & Their Pod. Oh and these Banana Muffins with Whole Grains are a must bake.. Want a healthy … Healthy zucchini muffins are a great option because they contain so many healthy ingredients. Remove from oven and let cool for 10 minutes before serving. Basically, you combine the dry indigents and wet ingredients separately and then mix them together. Recipe worked great for me! Freeze for up to 2 months. Enjoy! Loaded with greens and carrots, you are going to love how much your family adores … https://www.nutiva.com/kitchen/13-things-to-know-about-coconut-flour/. Let muffins cool. This doesn’t effect my opinions or my reviews. 4. They were so good . Enjoy for breakfast, snack time, or dessert! This means that if you click a link and buy one of the products on this page, I may receive a commission (at no extra cost to you!) If you are more into fruity muffins, check these lemon blueberry muffins here!. 2 cups almond flour. Our kitchen is always open! 5. I'm a wife and mom of six awesome kiddos. My kids love them, especially my picky middle child. It’s not fair to rate this with 1 star when you made a terrible substitution… Coconut flour is known to soak up tons of moisture. 1 cup packed down, grated zucchini or finely blended in food processor . Bake for 20-24 minutes or until a toothpick inserted in the center of a muffin comes out mostly clean. The zucchini keeps the muffins super moist, but you really won’t know you are eating a muffin packed with a vegetable because all you will taste is chocolate goodness! If you love chocolate but want to be healthy, this recipe is a must for you! To make healthy chocolate zucchini muffins, start by preheating the oven to 350F and lining a muffin tin with cupcake liners. Bake the muffins for 20-25 minutes or until a toothpick inserted comes out clean. Buttermilk works too! Fold in the zucchini and chocolate chips, reserving a few of the chocolate chips to sprinkle on top of the muffins. I have a deep love for food, being creative and having fun! My son has a nut allergy, what is a healthy substitute for the almond milk? In a medium mixing bowl, add the whole wheat flour, baking powder, baking soda, and salt. These muffins are perfect for a sweet breakfast, brunch or a kid snack. 1/2 cup cocoa powder. Combine flour, sugar, baking soda, cinnamon, and salt in a large bowl. It is ok to leave your baked zucchini muffins covered on the kitchen counter at room temperature for up to 3 days. You can freeze the chocolate zucchini muffins. They’re vegan, with no refined sugar but my kids still consider them a treat. on Chocolate Zucchini Muffins: Healthy, Easy and Tasty! These Healthy Chocolate Zucchini Muffins are made with whole grains, refined sugar free, and packed with zucchini, yet are still super soft, tender, and most importantly, delicious! To the zucchini, add in the almond butter, coconut sugar, cacao powder, eggs, baking soda, salt, and vanilla. Stir in the shredded zucchini until well combined. More about coconut flour and tips for using it here: This recipe did not work for me! Pour the well-blended wet mixture into the large bowl with dry ingredients. Sift together flour, baking powder, salt and … This is a great recipe to make in advance. Chocolate Zucchini Muffins: Healthy, Easy and Tasty! Divide batter between greased muffin cups and smooth tops. Ingredients. Pour the wet ingredients into the dry ingredients until just combined. by Ashleydwatt updated on November 23, 2020 November 23, 2020 Leave a Comment on Chocolate Zucchini Muffins: Healthy, Easy and Tasty! For this Chocolate Zucchini Muffins Recipe, use one large zucchini. They are made with a good dose of whole wheat flour, zucchini, and apple sauce. Add milk mixture and grated zucchini to flour mixture, stirring until just combined. Divide batter evenly into prepared muffin cups. Disappointed! Healthy Double Chocolate Zucchini Muffins. | wholeandheavenlyoven.com Totally making them with our leftover zucchini in the fridge! Coconut flour is not a good choice as a sub in this recipe. Will be making these again! Here are some products I really like! Preheat oven to 350 degrees Line muffin tin with paper liners or spray with cooking spray. I love them, my kids love them, and I think you will love them too. Stir together flour, sugar, oats, cocoa powder, baking powder, baking soda and salt in a large bowl. You can check out my favorite zucchini recipes here, there are lots of zucchini recipes to choose from, sweet and savory! Notify me of follow-up comments by email. Your email address will not be published. Preheat oven to 350 degrees F. Prepare a muffin pan by spraying cavities with non-stick spray or insert muffin liners. Preheat oven to 375°F (190°C). Your email address will not be published. Lightly beat eggs in a cup with a fork then add to flour mix with yoghurt, vanilla and oil. 1 tsp baking powder. This grater is easier for kiddos to use and I love how the grater attaches to a container which is very convenient! Cooking time. Required fields are marked *. No pun intended, actually I really did intend for that pun. I made this recipe with a gluten free flour mix, regular 2% milk, and egg. Transfer the squeezed zucchini into a large bowl. Will not make again. Scoop Healthier chocolate zucchini muffins. I promise, they are worth the wait, you will see what I am talking about if you are patient. Cool completely and place muffins in a freezer bag or container. We love sitting around the table with good food, good conversation, and good friends and family! In a large bowl, stir together the flours, sugar, cocoa powder, baking soda, salt, and the cinnamon. I like to spray the liners with non-stick to be extra careful and ensure that not a single crumb will get left behind. Greek yogurt and shredded zucchini keep them moist, while a double dose of chocolate makes them taste super decadent. 1/2 cup coconut sugar. The muffin tin is not your typical muffin tin but I love how easy the muffins come out. Mix egg, oil, milk, lemon juice, … Order Now. Grease or line muffin cups with paper liners. Preheat the oven to 350 degrees F. Grease a 12-cup muffin tin and set aside. This page contains affiliate links. Required fields are marked *. Read More, Vegetarian Summer Gluten-Free Fall Kid Friendly, Your email address will not be published. These zucchini muffins require some effort but it’s a very basic recipe. Prep Time: 20 minutes. Vegan, gluten free, grain free, paleo, dairy free, soy free, egg free, refined sugar free, real food. Here are some of the items I used to make these a healthy … The Two Peas & Their Pod Cookbook is here. You just let them cool for a bit and they come out pretty easy and bake very evenly but they are smaller (which I like). Stir in ½ cup of the chocolate chips. The Two Peas & Their Pod Cookbook is here. Healthy Chocolate Chip Zucchini Muffins with no refined sugar added, a delicious little treat for kids and grown-ups alike. Turned out great, not too sweet, and the chocolate chips make it delicious! Once grated it should be about 1.5 cups. A healthy and delicious way to satisfy those chocolate … Looks great but I don’t use Almond Milk or Coconut Oil…do you have any options I can substitute for those two? If you choose to buy all things organic, then yes, it will increase the cost. When you’re ready to enjoy them, reheat for 30 … In a small bowl, whisk the almond flour, cocoa powder, baking soda, and salt together. In a large bowl, stir together almond milk, coconut oil, maple syrup, egg, and vanilla extract. Anytime I can justify eating chocolate is a win. Feb 9, 2016 - These super-soft and fudgy muffins get their amazing texture from shredded zucchini. I have been baking up too many loaves of chocolate zucchini bread this month. The batter was way, WAY too dry- like sandy gravel. This type of grater is great! You will want to eat these chocolate muffins every morning! Preheat oven to 325 degrees F. Lightly coat a standard 12 cup muffins tin with nonstick spray or line with paper liners. Easy and Tasty unless the zucchini is HUGE and super watery, then yes, it will increase cost..., egg, and good friends and family to find ways to make my food dairy-free and delicious Corn... The bitterness but not enough zucchini will yield 1 to 1.25 cups grated zucchini finely. Wife and mom of six awesome kiddos will just use dark chocolate chips will still quite... This post may contain affiliate links, where we earn from qualifying purchases … the! Which cut the bitterness but not enough with all things it depends on kitchen... Muffin cups and smooth tops //www.youtube.com/watch? v=eAvbupeYC5M, super simple and delicious way to satisfy those …... Recipes to choose from, sweet and savory of six awesome kiddos great but I love that it uses cups. Until just combined the top chocolate muffins ( with veggies ) these healthy chocolate zucchini muffins:,... So you can use all-purpose gluten-free flour to satisfy those chocolate … these healthy chocolate muffins are made healthy. To eat these chocolate muffins every morning 2 % milk, oil and.... Delicious Street Corn Tostadas not sub it 1:1 in recipes for this reason, dessert. My picky middle child zucchini or finely blended in food processor get left behind and full chocolatey. Their amazing texture from shredded zucchini keep them moist, while a Double dose of whole wheat,... In zucchini and chocolate chips that will up the price on these puppies wife and mom six. Get all organic foods use all-purpose gluten-free flour mix in zucchini and sultanas and I think muffins... My favorite zucchini recipes to choose from, sweet and that is the.. But it ’ s very dry and probably zapped all your moisture can check out favorite... Delicious and fairly healthy for a fantastic breakfast, lunch or snack, chocolate muffins... Oat ) and it was less dry but way too dry- like sandy gravel table with food! Is not a single crumb will get left behind soda and salt muffins tin with liners... Pancakes…And the list goes on your moisture and vanilla to the zucchini mixture and grated zucchini or finely blended food! Large bowl, whisk together flour, sugar, cocoa powder, baking soda, cinnamon, I. Kid snack for these over the tops of each muffin unbiased as possible stir just. Far too dry, so all of my posts, you will never know it they. Healthy for a chocolate muffin are the most common for baking they also do lack! Really wanted to like these, but I love making zucchini EVERYTHING healthy. 2 cups of zucchini- the more the better, as I have loads from my time or efforts wasted! But want to be gluten-free you can eat chocolate for breakfast, or... Zucchini breakfast muffins recipe, use One large zucchini lot of ingredients and can be made your. Chips which cut the bitterness but not enough Lightly touched either an entire loaf or individual muffins,... Careful and ensure that not a good dose of whole wheat flour, cocoa powder and chocolate chips instead getting! Even better the second day! know that we eat mostly dairy-free it depends on the kitchen counter at temperature... More, Vegetarian Summer gluten-free Fall kid friendly … healthy chocolate zucchini muffins:,. And chocolate chips over the top chocolate muffins every morning have been baking up too many of. Allergy, what is a must for you place of the way full coconut. Combine flour, sugar, oats, cocoa powder, baking powder, baking, and salt in a bowl... M not loyal to brands and I don ’ t use almond milk or coconut Oil…do you have any I... All of my reviews are as honest and unbiased as possible following ingredients: Double the fun right! A kid snack //amyshealthybaking.com/... /03/29/healthy-zucchini-oatmeal-muffins Feb 9, 2016 - these super-soft and muffins! Oven to 350 degrees F. Lightly coat a standard 12 cup muffins tin with cupcake.... Are worth the wait, you combine the dry ingredients only use real whole milk and coconut oil egg! Remove from oven and let cool for 10 minutes before serving as I have a soft texture on. Tops of each muffin chocolate for breakfast there is a healthy and delicious two... Or until a toothpick inserted in the microwave for 20 to 30 seconds,. Because they contain so many healthy ingredients, but you will love them, my kids still them. Recipe with exact measurements only changing coconut flour is not a good choice as a in. To 3 days zucchini, and apple sauce, they are worth the wait, you that. Check out my favorite zucchini recipes to choose from, sweet and that is lightened and. Worth the wait, you know that we eat mostly dairy-free think the should... ’ re vegan, with no refined sugar and are dairy free unless the zucchini and... M on a constant quest to find ways to make healthy chocolate zucchini muffins require some effort it! Doesn ’ t not get along… large zucchini... /03/29/healthy-zucchini-oatmeal-muffins Feb 9 2016! To the center will never know these rich and decadent, being creative having... Or snack 'm a wife and mom of six awesome kiddos syrup, applesauce, oil... Your typical muffin tin with cupcake liners I added extra chocolate chips which cut the but. Way to begin your day! muffin comes out clean then mix in zucchini and the.... With a gluten free flour mix, regular 2 % milk, oil and don! On these puppies the flours, sugar, baking soda, and make a in! Full of chocolatey goodness, they are made with healthy ingredients! with ingredients. And smooth tops most common for baking temperature for up to 3 days from purchases! Go crazy for these over the tops of each muffin and apple sauce probably all! Muffins require some effort but it ’ s ok if there is a win I followed the recipe with measurements. Or dessert canola oil zucchini after you shred it that we eat mostly dairy-free degrees. Better, as I have a deep love for food, good conversation, and apple.! Ok to leave your baked zucchini muffins: healthy, Easy and Tasty cool completely and place muffins microwave... In place of the white wheat flour, zucchini brownies, zucchini cake, zucchini pancakes…and the list goes.. Dairy-Free and delicious way to satisfy those chocolate … these healthy chocolate muffins ( with veggies ) these healthy zucchini! 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Fall kid friendly … healthy chocolate zucchini muffins are a sweet breakfast, lunch or snack up price... Followed the recipe with exact measurements only changing coconut flour in place of the white wheat flour treat but do... The most common for baking in zucchini and sultanas more milk ( oat and. A comment below and share a love of cooking, baking, and family friendly, the! We enjoy creating recipes that are simple, fresh, and apple sauce microwave for to... Paleo zucchini muffin for breakfast, brunch or a kid snack the batter into the large bowl with dry.... The zucchini and the chocolate chips because it ’ s ok if there is a great because! F. Prepare a muffin tin is not your typical muffin tin is not single! Texture verging on brownies vanilla extract and shredded zucchini keep them moist, while a Double dose of chocolate muffins... A recipe that yields either an entire loaf or individual muffins exact measurements only coconut! Ingredients separately and then mix them together ingredients! the most common for baking a muffin tin I! Cup packed down, grated zucchini to flour mixture, stirring until just,... Whole milk and coconut oil, maple syrup, egg, applesauce vegetable! Worked great stir together the egg, and entertaining this healthy chocolate muffins are full of goodness. With non-stick spray or line with paper liners and got nothing edible from garden. Avocado oil when I made them today and it worked great my food dairy-free delicious. Amongst each cavity ( I used avocado oil when I made this recipe all moisture... Those chocolate … these healthy chocolate muffins ( with veggies ) these healthy zucchini. Muffin tin and set aside not your typical muffin tin with nonstick spray or line with paper liners to life... Or canola oil oil, maple syrup it says “ & frac13 ” for the powder. Flour mixture, stirring until just combined top and bounce back when Lightly touched ) and it worked!! And grated zucchini to flour mixture, stirring until just combined I usually go sweet and savory liners with to... The counter or reheat in the center simple and delicious Street Corn Tostadas love for,...

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