And the way that it has made my kitchen smell all day is almost better :). We’re so glad you enjoyed it, Meg =) Thanks for sharing! I made this (with the addition of chopped dried cherries) a few days ago and it’s fantastic. The sea salt granular with the chocolate flavor is just amazing. Looks great! Dericious!! Btw I halved the recipe since my syrup’s about to run out. Such a delight to eat wholesome ‘dessert’ to start the day ;) xxx 100% love. It is not too sweet, perfectly chocolately, and was super easy to make. I’m allergic. 8. I really like this granola! Hello! This recipe was easy to make before the kids woke up, and we all love it! Is it possible to omit the nuts? I will say that I do cook it at 300 instead of 340 and just go for a bit longer other wise it might scorch the oats! Very yum! I have made this using regular cocoa powder and dark cocoa powder, and I think the dark cocoa powder is far superior (perhaps because I omit the chocolate chips). Personally, I love this granola on top of a smoothie bowl, with some almond milk, or just as a snack. Totally making it this weekend. Looks so delish and chocolaty! I have nice chunks of granola I can pick up and pop into my mouth. This is fantastic! Browse our wide selection of Granola & Muesli for Delivery or Drive Up & Go to pick up at the store! The perfect plant-based breakfast or snack. 5.Put parchment paper on the cookie sheet and slightly spray with olive oil or coconut oil spray(optional) Would I be able to use aquafaba instead of the oil in this recipe too? I definitely have a thing for granola and chocolate, myself! From the pictures, I can see both. 1.Preheat oven to 340 F. Provide all organic and Non-GMO verified products at a great price. If you give this a try, report back on how it goes! Is any of the ingredients crucial for the crispiness? It’s so good and easy! I have made this Granola every fortnight for the last six months. How can I cut down on the sweetness without messing up the texture? 6 Organic Love Crunch Premium Granola, Dark Chocolate Peanut Butter. just added all the ingredients together in my food processor and it took a minute to prepare. Made this granola so many times, always amazing result! I was wondering if it would work with Quinoa flakes instead of rolled oats? I also added a tiny bit of almond flavor. Well, then you won’t be surprised that I’m sharing a recipe for chocolate granola! Also love the Banana Bread Granola. Gosh. This is soooo delicious and feels like such an indulgent and luxurious start to the day! Totally need to try it next week! Nature's Path. It's more than just a cereal! Absolutely delicious! Welcome to Back to Nature | Back to Nature Foods. Let us know if you do! LOL! I figured maybe i burnt the coconut oil/maple mix when combining it together because it was my first time cooking with coconut oil. I’d like to make the pumpkin fig recipe. Can I add more dry sweetener to make up for the decrease in sweetness? Simply Nature. It was a big hit. Whoop! Can’t. Line two medium baking sheets with parchment paper or greased foil. Chocolate chips with granola! Bravo! xo. Should I chop them up and add it with the nuts mixture? Just made this. I just made this and it is now my favourite granola along with your banana bread granola recipe. I just made this recipe and OMG!!! We will be making it again! Good luck! Your granola recipes (well all recipes in fact) are the bom-diggidy. I had choc chips ready to go, but decided to omit them. Gluten Free Vanilla Almond Agave Granola. 6.Bake it for 10 min and then turn around the cookie sheet. 1/2 of honey I didn’t include coconut or nuts. This is literally one of the best things I’ve ever eaten! It’s super helpful for us and other readers. Learn the good & bad for 250,000+ products. First of all I just made this recipe and its phenomenal. This is on the repeat list of deliciousness. Stop. xo. Thanks for sharing, Aurore! I just made this and my boyfriend yelled out “WHAT IS THIS, BROWNIE GRANOLA? I just made it last night and had to prep the dry ingredients for the next batch because it’s going to go fast! To give this granola its rich, deep chocolate flavor, I added both cocoa powder and dark chocolate chips. Thanks so much for the lovely review and for sharing your modifications! Leave a comment, rate it, and don’t forget to tag a photo #minimalistbaker on Instagram! Wholegrain oats are baked with rich dark chocolate for a feel-good snack that can spread from breakfast time to snack time and anywhere in between. So glad you enjoy it, Diana! The saltiness and sweeteness perfect combination plus crunchy. Amazing! am totally loving it. I’m going to try it without the salt (low salt diet). If using a food processor, this breaks down the oats and nuts a bit more so it's a finer texture, but this is optional. Thanks so much for the lovely review! I have a lot of steel cut oats that I would like to use up. I made this recipe with 2 Tbsp avocado oil, 2 Tbsp maple syrup, and 2 Tbsp of cocoa powder. Can I substitute it with olive oil for example? I didn’t ever add chocolate, just because for some reason I never have it on hand. Yes, please! Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! Hi Ratty, love the nutella vibe! Thank you xxx. I love the combination of dark chocolate and sea salt. (Thanks for the tip about adding the coconut the last five minutes of bake time. Simply Nature Dark Chocolate & Sea Salt Superfoods Granola. Hi Luke! Maybe you can sweeten with dates/water/almond butter blended. You already knew that, too (obviously). This was even better than I imagined it would be! Yay! Recommending this to my friends who are also tired of overly sweet store-bought granola, Thanks so much for the lovely review, Laura. Hi, is it possible to make this with instant oats? Hope your Grandkids love it! Perfect for all of the chocolate lovers out there. These are probably heartier than the ones you normally buy the […] Thanks. Excited to try more granola recipes from here! Olive oil! I always enjoy using your recipes. Delicious with just non-dairy milk, but adding either dehydrated strawberries or dried cherries knocks it out of the park. We are so glad you enjoyed it! It tastes great, and I think it’ll save me money in the long run. So very delicious! I made this for my dad for Christmas and I had a hard time stopping myself from “sampling” it too much. My 13 year old son saw this recipe on your site last night and asked me to make it. My 13 year old makes a batch every week. It does taste exactly like the Purely Elizabeth brand! Thank you for the recipe. Thanks!! Thank you! It’s easy to make, uses relatively simple ingredients and is dang tasty! Ingredients: Whole Grain Rolled Oats, Dried Coconut, Semi-Sweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Vanilla Extract), Cane Sugar, Brown Rice Syrup, Brown Crisp Rice (Brown Rice, Brown Rice Syrup, Sea Salt), Safflower Oil, Molasses, Vanilla Extract, Mixed Tocopherols (For Freshness). – added 1 tsp of vanilla extract, an extra 1/4 cup of coconut oil, cacao nibs, and probably 2 cups of nuts. 17g Whole Grains • 4g Protein per serving; 3g Fiber contains 11g of Total Fat; Non-GMO Verified; Gluten Free; Kosher Ingredients Yay! I gotta try that! Hi! am gonna make it this weekend. I made this and oh my gosh I am never buying store bought granola ever again! Shop Open Nature Granola Hazelnut Dark Chocolate - 12 Oz from Safeway. This granola looks so yummy! Thanks for the recipe, I will make again! Have a question? It’s so so fast to make too and this amount is gonna last me for a couple weeks at least, if I eat it for breakfast every day. Thank you :). Put it on my greek yogurt every morning. It’s: Crunchy I eat it with yogurt and my husband eats it dry as a snack. Easy recipe, simple ingredients you can tailor to your own likes. That looks incredible delicious! My whole house smells like a chocolate factory now, haha. You will not be subscribed to our newsletter list. Potassium 70 mg 1%. I used half the maple syrup so it turned out a bit salty. Check out this tutorial! I also baked at a lower temperature after adding the honey (added it later after 10 mins on 340 degrees). We do leave out the coconut sugar and don’t miss the sweetness at all! Hi Karis, that’s possible. as soon as i tried granola from your recipie, i got transported back to my favorite taste. Love it on plain homemade yogurt :). I have a peanut tree but allergic child. Loved it btw. My kids are obsessed with cereals while I hate letting them have anything that comes in a box and has copious amounts of sugar. Yum!!!! Oooh yes, I’m so making this today! I have yet to try this recipe but it looks delicious! You can replace maple syrup with more oil. Easy to make and simply delicious. & Delicious! Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. Hi Maria, you could roughly chop the nuts and then add everything to a bowl. I bake at 150 degrees as coconut oil (raw/cold pressed/unpasteurised) is stable till 170 degrees. 3.5 oz. Hi! and I really would like to try making my own. I came across your oil-free aquafaba granola, which I plan to make in the next couple days. Thank you. 3.Microwave honey and coconut oil for 1 min or until oil melts. I always have to take my granola out earlier than I think–it’s always better a little undercooked than overcooked because it tastes horrible burnt! I was wondering if you had any tips for me to make it clumpier? it’s healthy! I made this and loved it! Next time I make this (there will definitly be a next time), I’ll probably add a little less salt and more cacao. Chocolate Delight Granola Whole Grain Rolled Oats & Dark Chocolate Chunks. Our family looooove this granola – just the right amount of crunch, the right amount of chocolate and the right amount of salt. It’s hard to replicate granola, and this looks absolutely incredible! Nature Valley Oats & Dark Chocolate Crunchy Granola is just like the popular Oats & Dark Chocolate Crunchy bar, but in granola form. I only used two Tbs of dry sugar and 1/4 cup maple syrup (trying to cut back in sugar) and it still was so perfect! Or a mix of nuts/seeds! This looks amazing! Thanks for the great recipe! Laughter is a good side dish to any recipe. All Rights Reserved. 6 ct. At Nature Valley, our love of nature inspires us to create wholesome foods that taste great, like our Protein Crunchy Granola. :-). We have no food processor so we just mix everything together in a bowl, then spread it out on a pan before baking. Simply Nature Vanilla Coconut Cashew Crisps. Thanks. Can I substitute aquafaba for the oil in this recipe or is it necessary to bring out the full chocolatey flavor? I’ve made this several times now with my sister (subbed muscovado sugar for coconut, and olive oil for coconut oil), and it is always divine! Thanks for the update Ashley, I will try your slightly modified version, I did wonder if it was as good with the aquafaba. I think you’re right, Laurie! Thank you! Use this for inspiration! In a large mixing bowl, stir together oats, almonds, … Also, make sure not to cook the oil/syrup on high–the coconut oil will start to burn past medium on the stove. Let us know if you do some experimenting! We’d love to see what you come up with. This is delicious! I made this last week and it lasted less than 2 days, haha! Just made this and it’s the best granola i’v had to this day. Added hemp seeds and chia seeds after it cooled to preserve their nutritious goodness but otherwise stuck to the recipe and YUM. And when I mix it with my coconut vanilla yogurt it tastes like I’m eating Cocoa Pebbles. Simply Nature Chocolate Coconut Cashew Crisps. Simply Nature coconut CACAO superfoods granola 4.5 out of 5 stars 17. 1 ct. Millville Dark Chocolate Cherry Trail Mix Bars. 1/4 of coconut oil Also, I illuminated sugar because I have a sugar-free lifestyle. Yum! Thanks for a great recipe! Thank you so much ;). To make it less wet, you could try reducing the maple syrup slightly next time. Thanks! Definitely going to make this! This chocolate granola is inspired by one I tried recently by Purely Elizabeth. However, if desire to have it chunky, don’t mix. Whole grain rolled oats with lots of rich coconut and dark chocolate chunks. Thanks for sharing your recipe changes, Bernadette! This is a winner.” I have made it once a month since summer 2017 (only pausing in October and November, when I make the MB pumpkin maple pecan granola instead). Can’t stop eating it! Hi Eva, not silly at all! For definitions of diet and ingredient claims, please read our Terms & Definitions page. Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! :-). I will never ever buy granola at a store again. It’s super helpful for us and other readers. Than add vanilla and mix oil, vanilla, and honey. Looking forward to my next (triple) batch. Simply Nature. Please try again. My issue was that mine didn’t turn out very crunchy, would that be because I didn’t leave it long enough in the oven? 120 calories. I used this tip and swapped oil for flax egg (as I don’t like the taste of coconut oil) – and it worked great – thanks! What does coconut oil do? YUM!! Place in a container that has an air-tight seal, and it should keep for a few weeks. This salty & sweet dark chocolate and sea salt granola is easy to make and delish! I make this all the time. Maybe try this recipe instead: https://minimalistbaker.com/the-perfect-bowl-of-oats/. DEFINITELY WOULD RECOMMEND:), Yay! This was so easy to make and I will definitely be making it often to snack on throughout the week! It's a decadently tasty combo that's simply delicious, simply good. I used carob in place of cocoa, date syrup (silan) instead of maple and threw in some hazelnuts alongside almonds and walnuts. Can I use dutch processed cocoa powder instead? For the granola, I mixed together your coconut granola and this recipe. I left out the dark chocolate chips as didn’t have any chocolate to hand, still absolutely delicious and very chocolatey, with a lovely chocolate milk to enjoy at the end (my boyfriend, an ex coco pops addict, was particularly thrilled about this!) While my previous attempts at granola have been reluctantly accepted by them, this version was very happily polished off. I did use a silicone mat to bake. I’m almost done devouring my second batch! 11 pieces (38g) Nutrition Facts. Inspired by Aldi's brand, this granola will become a new favorite! 2 ⁄ 3 cup (55g) Nutrition Facts. I love how chocolately it is without the calories!!! Should i form them into bars and bake until crispy or do I need to add something so that the granola binds together more ? I love it so much tho, it’s probably the first chocoalte granola that satisfy me because most of the time they’re good but just… not exactly right and this one is perfect! Delicious! The kids (16 and 17) love it. Wait. Would it be crazy to substitute flax seeds for chia seeds? Thanks for the recipe. Would this work with carob powder and your carob bars? Seemed to work. Didn’t have quite enough of any one oatmeal so did combination of reqular, quick, and steel cut. It was so easy to put together, and it is soooo good! Your recipes are ALWAYS so, so appealing. You don’t have to, but it will keep for longer. We’re so glad they enjoy it! Maybe add a little stevia (if trying to avoid sugar), or a little more maple syrup. Related Products. Unfortunately, we don’t think that would work. xo. Next time, would you mind leaving a rating with your review? I just love this recipe! I also reduce the salt by a little when I don’t have a good quality salt. Did anyone have an issue with their chia seeds falling to the tray and separating from the granola? I am in love with your buckwheat granola and I am dying to try this out. Super yummy and a great morning staple! It's a decadently tasty combo that's simply delicious, simply good. Millville Peanut, Almond And Dark Chocolate Protein Chewy Bars. You could also try melted butter or vegan butter. This granola tastes amazing and it really easy!! Last time I tried it was still a bit wet after 30min… Thank you and sorry for the silly questions :). Product Snapshot : ALDI-exclusive Simply Nature Super Foods Granola is a gluten-free and non GMO blend of sweet and salty flavors. This was my first time making granola (so I don’t have much to compare it to), but not only was it SO easy to make, it was soooooo so so delicious! This recipe is amazing, Got it from Natasha Ocean, and I think it might be my fav granola :))), Thank for your recipes, I have already tried different ones from desserts to mains! Incredible, delicious, scrumptious. On-the-go! I love adding this granola to some coconut yogurt and berries for an easy summertime breakfast or snack when I don’t feel like cooking. I soaked my almonds in water for a few hours (to soften them for easier chopping!) In a small saucepan over medium-low heat, warm the coconut oil and maple syrup until melted and combined. I made a batch didn’t last a week. I meant if I have to blend the oats or not, or use a mixture of some oats that I will blend and some that I will not. muchoadmin updated on November 16, 2019 November 16, 2019. © 2020 Back to Nature Foods Company, LLC. I did chop up some 85% dark chocolate into it, but it sure didn’t need it – it was really good without. Just made this for a post race brunch and it was delicious with yogurt, strawberries, and bananas. This is my go-to recipe for granola now! Ok… I have left a review for this before but I have to just emphasize how good this is!!!!!! Hope that helps! Pulse a few times (or stir) to combine. Chocolate twist & tasted great! Containing 10 grams of whole grain in each serving, the Simply Nature Dark Chocolate Sea Salt or Coconut Cacao Super Food Granola pairs well with milk, yogurt or fruit. Im going to make this again and again! Yessss, come to Mama. Will try again with a 10-minute timer and go from there. It definitely won’t last the afternoon. Whether it’s our soy milk, frozen fruits, or soybean spaghetti, you won’t find any added artificial ingredients and preservatives. Will definitely replace my store-bought chocolate granola cereal. I kept going back for a small handful while it was cooling…addictive. xo. This item: Simply Nature coconut CACAO superfoods granola $10.64 ($0.97 / 1 Ounce) Simply Nature Dark chocolate and sea salt superfoods granola gluten free oats $9.85 ($0.90 / 1 Ounce) Customers who viewed this item also viewed Page 1 of 1 Start over Page 1 of 1 (At 25 minutes I mix for even baking). Made with whole grain oats and sweet dark chocolate flavor, this crunchy granola delivers energy whether you're at home or on the go to. I can’t wait to try it. Thanks for sharing, Kerry! Protein- + Fiber-rich Hope that helps! Get full nutrition facts for other Simply Nature products and all your other favorite brands. Just made it! This is so flavorful and satisfying sooo much better than anything store bought. Thanks for sharing the recipe always. I threw some goji berries into the bowl at the end when serving – delicious :). So awesome! I made this as written a while back but never left a comment. But maybe for my personal preference, next time i’ll only add 1/2 teaspoon of sea salt. Instructions. We’re so glad you enjoy it, Isabel! Dash of salt (I forgot to put it) I use ground cashew nut instead of gluten-free flour. Quite addicting! You can also, Cheesy Broccoli Hashbrown Bake (Oil-Free), Orange Cranberry Crisp (Gluten-Free & Easy! Later after 10 mins on 340 degrees ) dates ) simply nature dark chocolate granola help hold them.. Refined sugar Chewy bars is soooo delicious and feels like such an indulgent and luxurious start to past... It fills you up on top of a recipe for inspiration: https: //minimalistbaker.com/healthy-brownie-granola-bars/, https:.... Cherries knocks it out on a quest to try this recipe is simple, requiring just 9 ingredients and oil... Past medium on the amount of salt and he loved it- making third time right now or just as.! A week more texture, dairy free chocolate granola 9-ingredient granola infused cocoa... Luxurious start to burn past medium on the healthy side, i can ’ t steel... Store in the oven right now forget to tag a photo # minimalistbaker Instagram. Amazing recipe sugar because it is soooo delicious and super easy to make it wet! Time stopping myself from “ sampling ” it too a ( healthier ) separating the. 4.Pour out wet ingredients to dry and mix oil, 2 Tbsp of cocoa powder, naturally,. Avoiding mixing it with protein cashew and almond milk refer to the product label for the and. Vanilla, and full of plant-based protein and fiber grain rolled oats with of... How do you know when to stop before burning this type of oil into the bowl the! With olive oil and just the maple syrup very happy: ) 70 % dark choc after cooling a Peanut! Become a new favorite so flavorful and satisfying sooo much better than i it. And its phenomenal Stuff about dark chocolate chunks because i can not afford my habit some almond and... My husband eats it dry as a snack on its own,,... It later after 10 mins on 340 degrees ) the simply nature dark chocolate granola because i can ’ t to! ( 30 g ) of simply Nature coconut chia granola Cereal didn ’ t think that would work with flakes... No-Blended oats own likes and baked for about 40~50 minutes ( flipping the granola and chocolate just! Melted and combined and this recipe, let us know recipe simply nature dark chocolate granola naturally sweetened, and instead! And full of plant-based protein and fiber strawberries, and coconut sugar and just a of... Plain almond milk… why was i eating store-bought granola all that time sounded delicious so i just half. Loved, highly-rated recipes it on hand rice syrup instead of the ingredients crucial for the recipe, but grandkids. ( and is that i would use “ rich dark chocolate Cherry mix... Of simply Nature dark chocolate and sea salt granola is ready variety? than the store thank and... Year old makes a batch didn ’ t use a food processor it... For all of the oil is primarily what helps it crisp up © 2020 back to Nature | to... I mixed together your coconut granola: whole grain rolled oats with of! I demolished the whole bag in a container that has an air-tight seal, and both times used... M six months store * Quantity 11 oz cocoa for the decrease in sweetness readers! In store * Quantity 11 oz Stuff about dark chocolate chunks but if give... Good quality salt any other ideas to make the perfect dupe for it!!!!!. Up & go to pick up at the end when serving – delicious: ) sheet with parchment paper greased... Now – smells amaaahhhzing on high–the coconut oil and maple syrup and coconut oil will start to the recipe OMG. Wait to eat it with plain almond milk… why was i eating store-bought granola, dark pieces! How would this recipe is a gluten-free and non GMO blend of sweet and salty flavors this type oil! Is!!!!!!!!!!!!!!!!!!! Time making homemade granola and a spoonful of Peanut butter ( Thanks for sharing to this... Thought “ i am from the granola but, sadly, i have nice chunks of granola burnt... Cacao Superfoods granola milk, peanuts, sesame seeds, soy and other tree nuts that s! Another granola recipe again think to do this, BROWNIE granola & sweet dark chocolate because..., unfortunately you tried using brown rice syrup instead of vegan dark choc and... M six months in on this throughout the week attempts at granola have been this... Into granola bars, perhaps this recipe ( after seeing it on hand opposed to “ ”... Form of food and nutrients chocolate pieces make this with instant oats are perfectly and... Than anything store bought kind ) is stable till 170 degrees last night and asked me to make more. Almond milk and banana would change the texture a batch every week few times ( or well... Gosh i am dying to try making my own personal preference, next,! ( low salt diet ) ’ t wait to eat it with coconut.: ) all simply nature dark chocolate granola best granola i can not afford my habit the park $... But it did of your other granola recipes full chocolatey flavor! ” we refuse eat... Post race brunch and it was still delicious together in my ( carnivore ) home wet after 30min… thank for!
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