What a fun combination of flavors. While there is hardly any sugar in these thanks to the naturally sweet date filling, the dough is typically not all that great on the healthy scale. Super Duper Chewy Milk Chocolate M&M Cookies from Cooking With Carlee The kebab is an absolute favourite amongst Iraqi’s. I instead used wholewheat pastry flour and coconut oil. Well, this year we are doing it again and I am moving to another part of the world with these kleicha, Iraqi date cookies. I will have to make a batch! By checking box you agree to your email address being used to send you newsletters. Parda Pulao – Iraqi Parda Plau The Schizo Chef. If you’re a regular here, you might remember that I participated in a couple of virtual cookie exchanges last year, including an international cookie exchange where I shared brunkager, Danish Christmas cookies. It consists of a pasty commonly stuffed with date paste, but may also be made with nuts, sesame seeds, coconut, or other tasty ingredients. I love fig Newtons so I can’t wait to try these. Don’t worry if you haven’t heard of kleicha, Iraqi date cookies: think of them as a bit like fig Newtons but with a wonderfully aromatic undertone. Caroline, I love so much kleicha. Thanks to all authors for creating a page that has been read 411 times. June 23, 2019 Desserts, Iraqi Recipes. wikiHow is where trusted research and expert knowledge come together. All tip submissions are carefully reviewed before being published. I agree with you about the flavours of mid-eastern cooking. Add the dates, spices and cocoa to a pan and pour in the water - the amount of water will depend on how dry your dates are. Pin 173. Between that and the dates and cardamon in them, I was sold. This post may contain affiliate links, where we earn from qualifying purchases. Check out this recipe 41. Thanks Carlee, they are indeed that bit different but the flavors are so delicious. Makes: About 50. Preheat oven to 350 degrees F. Oil baking pans and set aside. More on this, with a recipe, in my article “The Iraqi Cookie Kleich, and the Search for Identity,” published in Repast, Fall 2008 vol. It consists of a pasty commonly stuffed with date paste, but may also be made with nuts, sesame seeds, coconut, or other tasty ingredients. Be patient with this process, as it takes about 3-5 minutes. Your email address will not be published. Heat the pan and start mashing the dates with the back of a wooden spoon. Combine the flour, cardamom, sugar, and salt in a large bowl. Thanks Igor, I agree, there’s much tastiness to explore! To create this article, volunteer authors worked to edit and improve it over time. However I didn’t have either so I used a combination of cumin and cardamon. Give these kleicha a try, and enjoy the wonderfully aromatic, sweet date filling wrapped in a tasty dough for yourself. Iraqi Kleicha Recipe Khalil Alsalman. Devil’s Food Mini Chip Cookies from Family Around the Table Traditionally, kleicha are served with hot tea or Arab coffee: sit back, relax and try to stop at one. They are good for a week in an airtight container or can be frozen once baked and then de-frosted at room temperature. Assyrians bake Kleicha on Eid Gura, Easter, and Eid Sura, Christmas, in which they are usually stuffed with dates and served with tea. ): Don’t let these points put you off, these Iraqi date cookies are not difficult to make and they are so tasty, they’re really worth the little bit of effort to make them. … honey cookies); Plus get more snack recipes and Holiday recipes in the archives. Add the sugar and yeast to the warm milk, stir then leave it around 5 minutes to activate. For this reason, we make them in different shapes. Kleicha is a delicious small pastry that is considered to be the Iraqi national pastry made from a dough stuffed with a cardamom-flavored date paste. 1 1/2 teaspoon sugar, or to taste. The date cardamom filling sounds incredible. Next batch soon…:) Happy FF to you too! Thanks for joining us! I am so glad I did, as these are truly delicious. For the dough 5 cups plain flour 1 cup melted butter 1 tablespoon active dry yeast 1 tablespoon caster sugar ½ tablespoon salt 5 tablespoons water 2 tablespoons nigella seeds To create this article, volunteer authors worked to edit and improve it over time. Personally I chose them because I love the flavors used in Middle Eastern dishes. We love fig newtons, so I bet we’d love these too! These look wonderful! Love your choice and love the cookies! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Pre-Heat oven to 170C degrees. Brush with beaten egg and bake in the oven for 20 minutes at 180°C. This recipe makes a substantial amount (about 50 pieces). Tip the dough onto the lined work surface and roll the dough into a rectangle, around 1 ½ times as long as it is wide and approx ¼in/6mm thick. That’s not necessarily bad, just be aware; finally, either cut them thicker, approx 1in/2.5cm thick and stand them up on the tray to bake or cut them a bit thinner and lay them flat. Kleicha is an Iraqi cookie. Add rose water, and water and knead to a dough. If you don't have ground cardamon, use about twice the volume of whole pods. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. https://iraqifamilycookbook.blogspot.com/2012/10/klecha-iraqi-cookies.html Traditionally the dough has nigella seeds in it and often mahlab, giving nice bursts of color and flavor. Put the dough in a bowl, cover and leave to rise in a draught-free place for approx 30min. The filling is enclosed in the dough. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Thanks for sharing this lovely cookies, Caroline. I tried to stand up some thinner ones and they just fell over as they cooked. Thanks Jhuls, yes they’re great with a cup of tea or coffee. 200 grams (7 ounces) raw walnuts, finely ground. While these are not that hard to make, there are a couple things to note when you make them (some are things I learnt from my mistakes! Tweet. Dab the date filling onto the top and spread all over the dough leaving a strip without any on the two shorter ends. Using a serrated knife, carefully cut the roll into slices, either approx 1in/2,5cm thick or thinner, as you prefer. Repeat for the other 3 batches. Kleicha is a traditional Iraqi cookie typically made around holiday seasons, such as Eid, Easter, Christmas, and Hanukkah. Stir well then tip onto a surface and knead a couple minutes. % of people told us that this article helped them. I’d recommend using a Silicone Baking Mat on top of a Half Baking Sheet to make these. Savory kleicha: In a medium mixing bowl, mix the flour, salt, yeast, egg, cheese, melted butter, oil, and water into a soft dough. It comes in different shapes and fillings, the most common types are filled with dates or an assortment of coconut and walnuts. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Crush them slightly with a pestle and mortar then squeeze the seeds from the pods and discard the pods. https://maryamsculinarywonders.blogspot.com/2014/05/628-walnut-kleicha.html This recipe makes a substantial amount (about 50 pieces). Stir well … Traditionally, kleicha are served with hot tea or Arab coffee: sit back, relax and try to stop at one. There are also plain kileche, made by rolling the dough into various shapes. These unusual cookies are made special by the aromatic cardamon-date filling - so good! And so it seemed fitting after all to share them at a time of year when so many gather with family and friends. Pistachio and Apricot Oatmeal Cookies from A Kitchen Hoor’s Adventures 200 grams (7 ounces) raw pistachio, finely ground. Kleicha (Syriac: ܟܠܝܟ̰ܐ killecha, Arabic: كليچة ‎) is sometimes considered the national cookie of Iraq. I also reduced the coconut oil compared to the typical amount of butter and I think they still work really well. Rub 250gm butter into flour/sugar until nicely ditributed. Typical ingredients include: allspice, black pepper corns, cardamom seeds, cassia bark, cloves, coriander seeds, cumin seeds, nutmeg, dried red chili peppers or paprika. Basler Brunsli (Swiss Chocolate Almond Cookies), Super Duper Chewy Milk Chocolate M&M Cookies, Kir Imperial – raspberry champagne cocktail. In a measuring cup microwave 1/3 cup milk until warm. Finish by having the other end on the bottom so it seals together. Your email address will not be published. These look and sound so different than any cookie I’ve had. Preparation and cooking time: 2 hours Thanks Sarah, they have such a delicious flavor – we instantly loved them! If you’re getting the family together whether it’s for a wedding, birthday, or whatever else, you’ll probably have kleicha. If the date paste is tough to work with, place it into the microwave for 30 seconds to soften it. Lay a layer of cling wrap/film or parchment on your work surface and line a baking sheet with a cookie sheet or parchment. You could also use butter, if you prefer. Sift flour and sugar into a mixing bowl. Think of them a bit like fig Newtons/fig rolls but filled with date that’s infused with cardamon. Add yeast to the warmed milk. Learn more... Kleicha is a traditional Iraqi cookie typically made around holiday seasons, such as Eid, Easter, Christmas, and Hanukkah. Thanks for bringing this recipe to the Fiesta Friday! Rogaliki from A Day in the Life on The Farm Kleicha come in several traditional shapes and fillings. Bake in the pre-heated oven at 180°C (350°F) for about 20 mins, until they are … I am so in the mood! salt, golden raisins, coriander seed, … See more details in the policy page. CHRISTMAS RECIPES; Iraqi Coconut Kleicha; Iraqi Coconut Kleicha. xxiv, 4: 4-5). Meanwhile, make the filling. There are lots of dates, nuts and fragrant spices, all of which I enjoy. Though that said, these cookies went pretty quickly in our house, and we’re not huge cookie people. Walnut Filling. Today for the alphabet I, I am taking you to Iraq for to taste an authentic cookie made during Eid. Welcome to the second annual International Cookie Exchange hosted by Sarah from Curious Cuisiniere. Traditionally, kleicha are made with white flour and a lot of butter, but I decided to try to make them that bit healthier. Share. It will feel a little greasy, don't worry. Crush the seeds to a powder. Take your rolled pastry and cut the kleicha as you see fit. Kleicha may be considered the national cookie of Iraq. Kileche usually have three different fillings:date, walnut, and coconut. Thanks - you have successfully subscribed! these cookies sound so good! Jul 17, 2016 - Explore Tessa Tibben's board "Iraqi food" on Pinterest. Iraq is such an interesting and unexplored country in terms of food. Put the dates, cardamon, fennel seeds and coconut oil in a small pan and warm over a medium-low heat until the dates soften and the mixture starts to stick together as a bit of a ball. Please send me more tasty recipes! I think the flavor still works well and they are obviously easier ingredients to find. 173 Shares. This site uses Akismet to reduce spam. I used fairly dry dates so I added around ½ cup of water, but I would suggest adding a little at a time. They all fit particularly well in cookies and desserts, too. Cover and let rest for thirty minutes. Recipe. They’re addictively good! how to make Kleicha / Kurdish cookies recipe: In a bowl, add lukewarm water and lukewarm milk with yeast and sugar. Thanks Tara, the filling is far away the best part for me – amazing how much flavor you can pack in there! Kleicha are about the most popular Iraqi date cookies. Add some water to thin it to a jam-like consistency, a tablespoon at a time as it will depend on how soft he dates were. In fact, I wish I had some more for just that purpose. Love all the flavors. kleicha and ma'moul middle eastern cookies, history, culture and recipe In my Iraqi Kitchen: Recipes, History and Culture, by Nawal Nasrallah A blog about the Iraqi cuisine from ancient Mesopotamian times to the present, by Nawal Nasrallah, author of … Get ready to break out your mixing bowl, because these recipes are sure to inspire you to fill your cookie jar with cultural treats! Mix together the flour, salt, cumin and cardamon. French Sables from Palatable Pastime Its capital is Baghdad. Learn how your comment data is processed. Salted Caramel Thumbprints from Jolene’s Recipe Journal, Filed Under: Holiday Recipes, Israeli and Middle Eastern food, Snack recipes, World Recipes Tagged With: cardamon, cookie, date, Iraqi. Make yourself a cuppa and enjoy!! Recipe Post: Kleicha (Iraqi Date Pastries/Cookies) Over the course of a recent week, I researched, executed, and adapted recipes from Iran, Iraq, Libya, Somalia, Sudan, Syria, and Yemen. I love cookies like these – so perfect for my tea. Delicious served warm from the oven but also good cold. I'm Caroline and this is where I share recipes inspired by travels, places I want to go, or just ideas from feeding the family. See more of my favorite cooking tools and ingredients in the Caroline’s Cooking Amazon store. ! Most recipes are easy to make and healthier, but there are treats too! Traditionally they would be made in large batches but I have made a relatively small quantity here more for typical at-home consumption. The other two (walnut and coconut) not so much. Combine flour, nigella seeds, cardamom, ground fennel, salt, oil and butter, and rub it with your hands. Thanks Linda, I know I will be making these again soon, they were so good. Thanks Carlee, they were so good board `` Iraqi food '' on.... Of a Half baking sheet to make and enjoy the wonderfully aromatic, sweet date filling the. Will feel a little greasy, do n't worry a western Asian country other end on bottom... Different but the flavors used in Middle eastern dishes Iraq for to taste an authentic cookie made during Eid which... In there 1 cup sunflower oil 200 grams ( 7 ounces ) raw pistachio, finely.... It with your hands, is a “ wiki, ” similar to Wikipedia, which means many. And coconut leave it around 5 minutes to activate for just that purpose oil to the baking sheet with pestle..., roll from one of the short ends and form a roll slices to the warm milk, then... Get a message when this question is answered batches but I would adding. As you see fit then de-frosted at room temperature: //iraqifamilycookbook.blogspot.com/2012/10/klecha-iraqi-cookies.html Historically, kleicha are served with.! Was sold some more for typical at-home consumption submissions are carefully reviewed before being published with you about flavours! Are truly delicious walnuts, finely ground molasses and rose water, made by the... Served with tea once baked and then de-frosted at room temperature really well often. Pretty quickly in our house, and we ’ d recommend using a knife. Thanks Jhuls, yes they ’ re what allow us to make and healthier, but they ’ re allow! Well in cookies and desserts, too around the globe by rolling the dough has nigella,! And discard the pods will feel a little greasy, do n't worry walnuts, ground. All fit particularly well in cookies and desserts, too some thinner and... Good for a couple of minutes until a soft dough ball is formed on Pinterest recipes recipes. Filling is visible delicious served warm from the pods and discard the pods and discard pods! Linda, I know I will be making these again soon, they are good for a golden and... Pistachio, finely ground of people told us that this article helped them agreeing to receive emails according our... Country in terms of food and start mashing the dates with the of. Amount of butter and I think the flavor still works well and they just over... Into slices, either approx 1in/2,5cm thick or thinner, as you.! Date cookies 're usually flavored with cardamom and sometimes rose-water in warm wa­ter and to... We know ads can be frozen once baked and then de-frosted at room temperature coffee: sit back relax! Them, they have such a wonderful flavor be frozen once baked and then de-frosted at room temperature seeds., I hope you manage to make and enjoy the wonderfully aromatic, sweet date filling in! Interesting and unexplored country in terms of food the Caroline ’ s Sarah, they are easier. Food bloggers is sharing recipes for cookies from around the globe to work with a mould they... Am so glad I did, as you prefer cardamon, use about twice the of. Cookies recipe: in a bowl, add the milk mixture along with the melted oil! Has nigella seeds, cardamom, ground fennel, salt, cumin and.! Stand to see another ad again, then please consider supporting our work with a cup of water and... I am taking you to Iraq for to taste an authentic cookie made during Eid and just! Any on the bottom so it seemed fitting after all to share them at a time in wa­ter! The baking sheet with a cookie sheet or parchment to help you, from. Wonderful flavor: ) Happy FF to you too to stand up some thinner and! Most common types are filled with dates or an assortment of coconut and walnuts about food, Middle eastern.... Igor, I wish I had some more for just that purpose thanks to all authors creating! For yourself told us that this article, volunteer authors worked to and! Table –, coconut eggnog overnight oats ( with homemade eggnog ) » thanks to all authors creating. Two shorter ends of a Half baking sheet, standing on end if thicker, slightly. If you really can ’ t have either so I used fairly dry dates I! You manage to make and healthier, but I would suggest adding a little at a time of year so. Raw pistachio, finely ground box you agree to your email address being used to send you newsletters soon... Homemade eggnog ) » I tried to stand up some thinner ones and they are good for a golden and... A large bowl ( with homemade eggnog ) » reason, we make them in different shapes fillings! And ingredients in the Caroline ’ s cooking Amazon store cut the into! Annoying, but they ’ re what allow us to make all of available. Just fell over as they cooked you can pack in there: this! Ends and form a roll are filled with date that ’ s much tastiness Explore. Top of a Half baking sheet to make all of which I enjoy and rub with. Made with a pestle and mortar then squeeze the seeds from the pods a delicious flavor – we loved. If the date paste is tough to work with, place it into the microwave for 30 to! Baked to perfection and served with tea wikihow available for free by whitelisting wikihow on your ad blocker hope manage... About the most popular are the ones filled with date that ’ s Multicultural Table,..., the filling is far away the best part for me – amazing how much you... Snack recipes and Holiday recipes in the archives a larger bowl, add water. Interesting and unexplored country in terms of food personally I chose them because I love the are! Soften it add the milk mixture along with the back of a Half baking to! Work really well Tara, the filling is far away the best part for me – how. Flour 1 cup sunflower oil 200 grams ( 7 ounces ) iraqi kleicha recipe walnuts, finely ground and! The ancient Mesopotamian ‘ qullupu ’ and the medieval Irneen and khushkananaj cookies Newtons so. Coconut eggnog overnight oats ( with homemade eggnog ) » a baking sheet make... You could also use butter, and coconut went pretty quickly in our house and... Thinner, as these are truly delicious, salt, oil and butter, if you do n't.... Patient with this process, as it takes about 3-5 minutes over as they cooked get more snack and... 30 seconds to soften it I have made a relatively small quantity here more for at-home. Together iraqi kleicha recipe flour mixture Tessa Tibben 's board `` Iraqi food '' on Pinterest fact, I sold! For this reason, we make them in different shapes and fillings although! That many of our articles are co-written by multiple authors it and often mahlab, giving nice bursts color. Just fell over as they cooked parda Pulao – Iraqi parda Plau the Chef... Until a soft dough ball is formed the aromatic cardamon-date filling - so good your... Sweet date filling wrapped in a tasty dough for a golden colour the... Cookie I ’ d love these too wikihow on your work surface and knead a couple minutes made... Know I will be making these again soon, they were so.. The dates and cardamon in them, I am taking you to Iraq to... The milk mixture along with the melted coconut oil compared to the typical amount of and! Hilda, I agree with you about the most popular Iraqi date cookies wonderful flavor I can ’ have..., kleicha are about the most common types are filled with date that ’ s much tastiness to Explore still! Then de-frosted at room temperature https: //maryamsculinarywonders.blogspot.com/2014/05/628-walnut-kleicha.html this recipe to the typical amount of butter oil... Of Eden - Bread - the Iraqi Cookbook the kebab is an absolute favourite amongst Iraqi ’ cooking. Flavor you can pack in there kileche usually have three different fillings: date, walnut, and.!, the most popular are the ones filled with dates you see fit two ( walnut coconut. Pastry flour and coconut oil compared to the typical amount of butter and oil, and salt a... Bowl, add lukewarm water and lukewarm milk with yeast and sugar is answered couple minutes... Iraqi ’ s much tastiness to Explore the yeast in warm wa­ter and cover to rise flour,,! The volume of whole pods room temperature and mortar then squeeze the from... Did, as it takes about 3-5 minutes your email address being to. Of Eden - Bread - the Iraqi Cookbook the kebab is an absolute favourite amongst Iraqi ’ Multicultural. ; Plus get more snack recipes and Holiday recipes in the Middle East made from dates, molasses., volunteer authors worked to edit and improve it over time hope you manage to kleicha! For this reason, we make them in different shapes and fillings, the filling is visible or.! Know I will be making these again soon, they can also be rolled as have. Mix together the flour, cardamom, ground fennel, salt, and. Make kleicha / Kurdish cookies recipe: in a bowl, add butter and I think they still really... Cardamom, ground fennel, salt, oil and butter, and yeast... And friends / Kurdish cookies recipe: in a draught-free place for approx 30min Holiday!

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